N.J.S.A. 4:12-41.1 — Definitions

4:12-41.1. Definitions The following words when used in this act, unless the context otherwise requires, shall have the following meanings: (a) "Director" --The Director of the New Jersey Agricultural Experiment Station or his authorized representative. (b) "Person" --Any individual, partnership, corporation, or association purchasing milk or cream on the butter fat basis; any individual, partnership, corporation or association testing milk or cream for its butter fat content when the results of such test are to be used in official inspection or for public record. (c) "Butter fat test" --The determination of the butter fat content of milk or cream by any method approved by the director when the results of such determination are to be used in official inspection or as a matter of public record, or as the basis of payment for milk or cream purchased. (d) "Butter fat content" --The percentage of fat in milk or cream determined by any butter fat test approved by the director when such percentage of fat is to be used in official inspection, or as a matter of public record, or as the basis of payment for milk or cream purchased. L.1943, c. 100, p. 323, s. 1.

This is the verbatim text of N.J.S.A. 4:12-41.1, retrieved from the New Jersey Legislature's public statute corpus. Statutes are amended periodically — for the most current version, check the external source link above. Kyzer is not a law firm and this page is not legal advice.