N.J.S.A. 24:9-31

Lot numbers for identification

24:9-31. Lot numbers for identification The refrigerated warehouse licensee shall assign to each lot of food and drink, when received for storage in a refrigerated warehouse, a distinguishing lot number for the purpose of identification, and shall keep an accurate record of such lot number, and shall also make and keep a record of the date of the receipt and of the date of removal of each lot of food and drink. L.1951, c. 342, p. 1234, s. 11.

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This is the verbatim text of N.J.S.A. 24:9-31, retrieved from the New Jersey Legislature's public statute corpus. Statutes are amended periodically — for the most current version, check the external source link above. Kyzer is not a law firm and this page is not legal advice.

N.J.S.A. 24:9-31 — Lot numbers for identification | Kyzer